The potential of milk production and consumption for improving nutrition of smallholder dairy households in Ethiopia

H.D. Lemma1, A. Mengistu2, T. Kuma3, B. Kuma1
1Wolaita Sodo University, POB 138, Wolaita Sodo, Ethiopia
2Addis Ababa University, College of Veterinary Medicine and Agriculture, Ethiopia
3Ethiopian Development Research Institute, Ethiopia

Date submitted:03.01.2017                Date accepted: 14/04/2017                                   Volume/Page(s): 70/10-14


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The efficacy of a foaming iodine-based pre-milking teat disinfectant

F. Böhm, N. Wente, V. Krömker

University of Applied Sciences and Arts Hannover, Faculty II, Department of Microbiology, Heisterbergallee 12, 30453 Hannover, Germany

Date submitted: 07/02/2017            Date accepted: 14/03/2017                                         Volume/Page(s): 70/6-9

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Pilot study on the influence of premilking iodine-based teat disinfection on milk iodine content

F. Böhm1, D. Klocke2, J.-H. Paduch2, V. Krömker1,2

1 Clinic for Cattle, University of Veterinary Medicine Hannover, Foundation, Bischofsholer Damm 15, 30173 Hannover, Germany
2 University of Applied Sciences and Arts Hannover, Faculty II, Department of Microbiology, Heisterbergallee 12, 30453 Hannover, Germany

Date submitted:25/05/2016            Date accepted: 06/01/2017                                         Volume/Page(s): 70/2-5

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